🌿 Living Microgreen Trays – Harvest Fresh in Your Kitchen

$20 per 10×20 Tray
Available Varieties: Kale, Broccoli, Sunflowers, Rambo Radish, Peas

Give your kitchen the ultimate upgrade—living microgreens, ready to harvest when you are.

These 10×20 trays are delivered with microgreens still growing in soil, allowing chefs to clip at peak freshness for maximum flavor, texture, and nutrition. Perfect for fine dining, farm-to-table restaurants, and high-volume kitchens that value both flavor and performance.

🌱 Why Choose Living Trays?

• Longer Shelf Life: Stays fresh longer than pre-harvested greens—no wilting, no waste.

• On-Demand Flavor: Harvest as needed for vibrant garnishes, toppings, and infusions.

• Theatrical Presentation: Harvest tableside for a memorable customer experience or showcase behind the counter.

• Sustainability: Reduces packaging waste and maximizes use of each tray.

🌾 Available Varieties (One variety per 1020 tray)

• Kale: Earthy and slightly peppery, perfect for hearty dishes and health-focused menus.

• Broccoli: Mild, clean flavor with powerful antioxidant benefits—great in smoothies, soups, and bowls.

• Sunflower: Nutty, crunchy, and full-bodied—ideal for sandwiches, salads, and grain bowls.

• Rambo Radish: Spicy and bold with stunning purple stems—adds visual punch and heat to any dish.

• Peas: Sweet, tender, and spring-like—perfect for garnishing pastas, plating proteins, or brightening tasting menus.

This product is available for pickup or delivery within 50 miles of Leesburg.

✨ Want standing weekly orders? Email us at permaculturegardens@gmail.com or send us a message below to ask us about recurring deliveries or chef specials.
📦 Trays are delivered in sturdy, reusable growing flats—ready to place directly into your kitchen setup.