Getting Started in Farming: A Practical Guide for Young and New Farmers
Farming attracts more young people every year, and for good reason. It offers purpose, independence,…
Farm Policy on Pause: What the Latest Farm Bill Extension Means for U.S. Ag
This week, Congress passed a stopgap funding bill that includes a one-year farm bill extension…
What to Plant in Cold-Weather: A Winter Gardening Guide
Winter gardening doesn’t mean you have to pack up your tools. With the right cold-weather…
The Harvest Roots of Halloween: How Agriculture Shaped the Season
The end of October has long marked a turning point in the agricultural calendar. Long…
Sustainable Halloween Farming: Turning Fall Waste into Fresh Opportunity
After the trick-or-treating ends and the jack-o’-lanterns start to collapse, most pumpkins and decorations head…
U.S. Winter Wheat Yield Hits Second-Highest on Record in 2025
The U.S. winter wheat yield surged this year, averaging 54.9 bushels per acre, which marks…
Luke Bryan Farm Tour Reaches 10 Million Meals and Counting
What’s Happening The Luke Bryan Farm Tour is back, bringing both live music and big…
Pre-Harvest Semi Buying: Why Now Might Be the Time
Why Farmers Are Eyeing Pre-Harvest Semi Buying As harvest season approaches, many farmers are considering…
Where Food Comes From? Relearning What We’ve Forgotten
In our fast-paced, convenience-driven world, many Americans have lost touch with something essential—understanding where food…
Red Crown Rot in Soybeans: What Farmers Need to Know
Red crown rot in soybeans is an emerging threat that more growers are starting to…